Globbien Enterprises is an exporter of various Indian spices. Here you may know HSN of Black Pepper, Quality specifications of export quality black pepper, & laboratory testing specifications for export quality Black Pepper.
Here is the list of HSN used in the trade of Black Pepper.
HSN | DESCRIPTION |
---|---|
0904 11 20 | Light Black Pepper |
0904 11 30 | Black Pepper – Garbled |
0904 11 40 | Black Pepper - Ungarbled |
Grade Name | Grade Size |
---|---|
Malabar Garbled | MG (grades 1 & 2) |
Malabar Ungarbled | MUG (grades 1 & 2) |
Tellicherry Garbled | TG 4.0mm |
Tellicherry Garbled Extra Bold | TGEB 4.2mm |
Tellicherry Garbled Special Extra Bold | TGSEB 4.8mm |
Specific Gravity (20oC) | 0.873 - 0.916 |
Refractive Index (20oC) | 1.480 - 1.499 |
Optical Rotation (20oC) | -100 01 +30 |
Solubility Characteristics | Not readily soluble in alcohol, usually soluble in 10-15 vols of alc; soluble in 3-10 vols of 95% alcohol |
Other Remarks | Acid number, up to 1.1 Ester number, 0.5 to 6.5 Ester number after acetylation, 12-22.4; Phellandrene test, usually strongly positive |
Composition | USDA Handbook 8-2ed | ASTA |
---|---|---|
Water (g) | 10.51 | 8 |
Food energy (kcal) | 255 | 400 |
Protein (g) | 10.95 | 10 |
Fat (g) | 3.26c | 10.2 |
Carbohydrates (g) | 64.81 | 66.5 |
Ash (g) | 4.33 | 4.6 |
Calcium (g) | 0.437 | 4.6 |
Phosphorus (mg) | 173 | 160 |
Sodium (mg) | 44 | 10 |
Potassium (mg) | 1259 | 1200 |
Iron (mg) | 28.86 | 17 |
Thiamine (mg) | 0.109 | 0.07 |
Riboflavin (mg) | 0.24 | 0.21 |
Niacin (mg) | 1.142 | 0.8 |
Ascorbic acid (mg) | - | ND |
Calory value (Kilo Calories) | 304 (Black pepper dry) | |
Vitamin A activity (RE) | 19 | 19 |
Variety | Mean Yield (Dry) (kg/ha) | Dry recovery (%) | Piperine (%) | Oleoresin (%) | Essential Oil (%) |
---|---|---|---|---|---|
Arka Coorg Excel | 3267 | 37.8 | 2.1 | 6.9 | 1.6 |
IISR Girimunda | 2880 | 32 | 2.2 | 9.7 | 3.4 |
IISR Malabar Excel | 1440 | 32 | 4.9 | 14.6 | 4.1 |
IISR Shakti | 2253 | 43 | 3.3 | 10.2 | 3.7 |
IISR Thevam | 2481 | 32 | 1.7 | 8.2 | 3.1 |
Panchami | 2828 | 34 | 4.7 | 12.5 | 3.4 |
Panniyur-1 | 1242 | 35.3 | 5.3 | 11.8 | 3.5 |
Panniyur-2 | 2570 | 35.7 | 6.6 | 10.9 | - |
Panniyur-3 | 1953 | 27.8 | 5.2 | 12.7 | - |
Panniyur-4 | 1277 | 34.7 | - | 9.2 | - |
Panniyur-5 | 1098 | - | 5.5 | 12.3 | 3.8 |
Panniyur-6 | 2127 | 32.9 | 4.9 | 8.3 | 1.3 |
Panniyur-7 | 1410 | 33.6 | 5.6 | 10.6 | 1.5 |
Panniyur-8 | 1365 | 39 | 5.7 | 12.2 | 1.2 |
PLD-2 | 2475 | - | 3.3 | 15.5 | 3.5 |
Pournami | 2333 | 31 | 4.1 | 13.8 | 3.4 |
Sreekara | 2677 | 35 | 4.2 | 13 | 4 |
Subhakara | 2352 | 35.5 | 4 | 10 | 6 |
Available packings are in 50gm, 100gm, 250gm, 500gm, 1kg, & 5kg in paper box & poly packing . Large size packing in 25kg jute bag, p.p. packing with an outer packing of a corrugated box. Customized packing with the importer’s brand name, labeling, & packing size is also available.
Please enquire us with required variety, full product specifications, necessary quality standards ASTA, BIS, ESA, etc (if required by your customs), required Microbiological, Physico-Chemical, Residual Analysis parameters, & their levels, required by importing country’s customs. Please write to us the name of the destination port, and the importer’s company details too, for actual import cost.
You may have a piece of brief information here about ASTA cleanliness specifications, Microbiological, Physio-Chemical, & Residual Analysis.